Soprano's Ristorante (Mashpee) Menu (2025 Update)
Welcome to Soprano's Ristorante in Mashpee, where culinary dreams are transformed into reality. This charming eatery brings authentic Italian flavors to life, featuring a menu that balances classic dishes with creative twists. Dive into the delights of their Fig & Prosciutto Pizza, topped with creamy ricotta and a balsamic glaze, or savor the hearty Steak Tips paired with roasted garlic mashed potatoes.
- Antipasti: Begin your meal with the irresistible Pepperoni Pinwheel, a guest favorite.
- Pizzas: From the savory Rat Pack Pizza to the classic Cheese Pizza, there’s something for everyone.
- Atmosphere: Enjoy live music and a vibrant ambiance that enhances your dining experience.
With exceptional service and generous portions, Soprano's Ristorante stands out as a must-visit destination for both locals and tourists seeking great Italian dining.
Desserts
Molten Chocolate Lava Cake
Decadent chocolate cake with a warm molten chocolate center accompanied with salted caramel gelato and drizzled chocolate sauce
Chocolate Dipped Cannoli
Chocolate dipped cannoli shell filled with a traditional ricotta filling, dipped in mini chocolate chips and topped with powdered sugar
Tiramisu
Espresso soaked ladyfingers with sweet mascarpone cheese, topped with a dusting of cocoa
Limoncello Mascarpone Cake
Alternating layers of sponge cake and lemon infused mascarpone cream, decorated with limoncello sauce, and a raspberry drizzle
Scrod Capri
Panko encrusted local Cod, over a tomato & spinach risotto, topped with fresh lobster meat and finished with a lemon Beurre Blanc
Linguini Vongole
Chopped and whole clams tossed in a garlic white sauce
Scallop Sangianaro
Pan seared scallops with artichokes, mushrooms, tomato, garlic, basil parmesan risotto
Seafood Risotto
Fresh shrimp, scallops, lobster, and cherry tomatoes tossed in our house risotto
Shrimp Scampi
Classic garlic white wine lemon butter sauce with tomatoes and fresh herbs over capellini
Shrimp Fra Diavolo
Cooked in a spicy red sauce with hot cherry peppers, served over fresh pasta
Scrod Francese
Egg-battered local Cod in a lemon-butter white wine sauce with shallot over parmesan risotto
Lobster Raviolis
Lobster filled ravioli tossed in a tomato cream sauce with knuckle and claw meat topped with scallions
Blackened Citrus Salmon
Your choice of grilled or spicy blackened Salmon topped with fresh mango salsa, served over parmesan risotto
Seafood
Carne Rossa
Steak Tips
Steak Tips topped with a homemade sweet reduction served with grilled spring vegetables and roasted garlic mashed potatoes
Chicken Saltimbocca
Layered with proscuitto, fresh sage, spinach, and asiago cheese topped with a mushroom Madeira sage demi-glaze over fresh pasta
Chicken Piccata
White wine, lemon, butter with capers over fresh pasta
Chicken Francese
Egg-battered chicken or veal in a white wine butter sauce with shallots over fresh pasta
Chicken Milanese
Lightly breaded, pan seared and seasoned with fresh Italian seasonings topped with arugula salad with a homemade citrus dressing
Chicken Marsala
Sweet Marsala wine and mushroom demi-glaze over fresh pasta
Pollo
Zuppa and Insalate
House Salad
Crispy romaine lettuce, tomato, red onion, and gorgonzola cheese with your choice of our house made Italian or creamy balsamic dressing
Caesar Salad
Crisp romaine tossed with creamy dressing, parmesan cheese, focaccia croutons and white anchovies
Mozzarella Di Bufala Caprese
A tower of vine ripe tomatoes, fresh mozzarella, basil leaves and red onion drizzled with a balsamic glaze
Arugula Salad
Fresh arugula, burrata, shaved parmesan, and cherry tomatoes served with a lemon, olive oil dressing
Mista Salad
Tossed baby field greens with tomatoes, red onion, cucumber, pistachios and sun-dried cranberries topped with our house made Italian dressing
Italian Wedding Soup
Tender meatballs, veggies and pasta in a rich and flavorful broth
Melanzana Rollatini
Eggplant stuffed with ricotta cheese, spinach and prosciutto baked with pomodoro sauce and mozzarella
8pc Wings
Deep fried and served with blue cheese dressing
Mussels Fra Diavolo
Sauteed local Mussels in a spicy fra diavolo sauce served with a toasted crostini
Quattro Formaggi Arancini
Homemade savory risotto bites with basil pesto and roasted tomato aioli
Bruschetta Al Pomodoro
Grilled ciabatta bread rubbed with garlic and topped with marinated tomatoes, shaved Parmesan cheese, Balsamic glaze, fresh basil and Tuscan extra virgin olive oil
5pc Tenders
Deep fried and served with blue cheese dressing
Garlic Bread
Homemade Meatballs
Hand rolled signature meatballs topped with marinara sauce and a side of ricotta
Shrimp Crostini
Garlic crostini with Roma tomatoes, fontina cheese and shrimp alla scampi
Pepperoni Pinwheel
Pepperoni and mozzarella cheese baked till golden brown served with house made red dipping sauce
Zuppa Di Clams
Sauteed local little necks in a garlic Bianco broth served with a toasted crostini
Garlic Bread With Cheese
Antipasti
Parmagianas
Veal
Lightly breaded tender veal cutlet, melted mozzarella, topped with marinara sauce
Eggplant
Lightly breaded fried eggplant, melted mozzarella, topped with marinara sauce
Chicken & Eggplant Combo
served with your choice of linguine, angel hair, penne, fettucine, fusilli, papperdelle, or gluten-free penne
Veal & Eggplant
served with your choice of linguine, angel hair, penne, fettucine, fusilli, papperdelle, or gluten-free penne
Chicken
Lightly breaded fried chicken cutlet, melted mozzarella, topped with marinara sauce
Fettuccini Alfredo
Egg fettuccini tossed in a creamy parmesan cheese sauce
Chicken Alfredo
Egg fettuccini tossed in a creamy parmesan cheese sauce with chicken
Bolognese
Northern style with ground beef, short rib and brisket enriched with tomatoes, butter and parmesan. Tossed with pappardelle pasta and topped with ricotta cheese
Ravioli Della Nonna
Cheese filled ravioli in a classic tomato sauce
Carbonara
Pancetta, apple wood bacon and green peas in a parmesan cream sauce, tossed with fresh fusilli
Pasta & Meatballs
Fresh pasta topped with 2 homemade meatballs
Sinatra
Chicken, proscuitto, and italian sausage with garlic and oil Served with penne, spinach and beans
Baked Lasagna
Layered with bolognese, ricotta and mozzarella cheeses
Fresco Pasti
Pizza 12" Inch
Pepperoni Pizza
Mozzarella cheese with our house made red sauce topped with pepperoni cups
Caprese Pizza
Sliced Mozzarella, sliced tomato, and basil with our house made red sauce topped with balsalmic glaze
Frank Sinatra Pizza
Chicken, prosciutto, italian sausage, white beans, and escarole with a garlic and oil sauce
Fig & Prosciutto Pizza
Fig, prosciutto, creamy ricotta, and a drizzle of balsamic glaze
The "Pie"Zon Pizza
Spicy vodka sause, pepperoni, mozzarella and provolone cheese blend topped with a drizzle of mikes hot honey
The Rat Pack Pizza
Mozzarella cheese topped with sausage, peppers, and onions with our house made red sauce
Cheese Pizza
Mozzarella cheese with our house made red sauce
Veal Saltimboca
Layered with proscuitto, fresh sage, spinach, and asiago cheese topped with a mushroom Madeira sage demi-glaze over fresh pasta
Veal Francese
Egg-battered chicken or veal in a white wine butter sauce with shallots over fresh pasta
Veal Milanese
Lightly breaded, pan seared and seasoned with fresh Italian seasonings topped with arugula salad with a homemade citrus dressing
Veal Piccata
White wine, lemon, butter with capers over fresh pasta
Veal Marsala
Sweet Marsala wine and mushroom demi-glaze over fresh pasta